Here's a great idea for a summer dish with a touch of Korea: Grilled Flank Steak With Kimchi-Style Coleslaw (found via). Ingredients 1 small head Napa or Savoy cabbage, about 1 1/2 pounds C...

Here's another Korean recipe from ChefMD: Korean Kimchee. As the kimchee ferments, natural beneficial enzymes are produced that help improve digestion and absorption. Ingredients: 1 large he...

Spicy Noodle soup or Sujebj is a popular korean cooking recipes. Following is famous preparation of korean cooking with some basic stock, a few veggies, and a jar of pre-made Kimchi. One of my f...

Here's a Korean recipe from by favorite ChefMD: Korean Tofu Stew Ingredients: 2 teaspoons extra virgin olive oil 1 large onion, chopped 12 garlic cloves, peeled 3 cups vegetable broth or ...

The secret of Korean grilling is in the marinades. Korean grill marinades are lighter and healthier, containing less salt and sugar. Beef or pork is often the meat of choice for grilling, sliced into ...

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A Korean menu wouldn't be complete without kimchi. What is kimchi exactly, you might ask? Kimchi is a traditional Korean fermented dish made of vegetables with various seasonings. It is most co...